طعم افشان برتر همپا تولید کننده انواع لواشک و آلوچه

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  • The greatest prayer, thought the task. (Imam Reza)
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Certificates

Certificate Standard  Iran: National Institute of Standards task of controlling imports, exports and domestic production, the country is headed. Plum and Fruit Leather industry in 1390 and made mandatory national standard certificate, The  Tam Afshan Bartar company in 1390 was able to As the company's first national certification standards in Tehran Province in Iran plum and Fruit Leather industry to receive.

 ISO 22000 :This standard is one of the most professional standard of quality management in the food industry, which is the first in the world in September 2005 by all 34 ISO / TC was developed and communicated.



ISO 9001   :

ISO 9000 series of quality standards in the conversation, but not just the quality of the final product ,always verify proper operation of all parts of an organization, but in general the quality of the product or service offered by an organization or in other words the quality of the entire organization becomes manifested.


















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